HUDSON–Ribbon candy wasn’t something Jim Vasilow intended to do when he reopened the family business in 2002.
“I watched them do it as a kid, and I knew how labor intensive it was,” he said in a recent interview. “But as word got out that we were opening a new store, the first question out of their mouths was: Oh, are you going to do the ribbon candy? Peanut butter filled ribbon candy was what my grandfather and uncle were renowned for. They did it all by hand. That’s crazy work, so I did some research.”